Curriculum Vitae:
- Sep. 2012 – Feb. 2016 Studies of Pharmaceutical Engineering, Technische Hochschule Ostwestfalen – Lippe, Bachelor thesis in cooperation with Bayer.
- April 2016 – June 2018 Studies of Biochemical and Chemical Engineering, Technische Universität Braunschweig, Master thesis and internship in cooperation with Bayer.
- Oct. 2018 – Nov. 2019 Project Manager at Hosokawa Alpine.
- Since Dec. 2019 Research Associate at the Institute of Particle Technology (LFG), Solids Processing Group.
Research Topics:
- Functionalization of particles for additive manufacturing in gas phase processes.
- Production of multi – material particles
Recent publications:
A full list can be found here.
- Düsenberg, B., Schmidt, J., Sensoy, I., & Bück, A. (2023). Flowability of plant based food powders: Almond, chestnut, chickpea, coconut, hazelnut and rice. Journal of Food Engineering, 357. https://dx.doi.org/10.1016/j.jfoodeng.2023.111606
- Tischer, F., Cholewa, S., Düsenberg, B., Drummer, D., Peukert, W., & Schmidt, J. (2023). Polyamide 11 nanocomposite feedstocks for powder bed fusion via liquid-liquid phase separation and crystallization. Powder Technology, 424. https://dx.doi.org/10.1016/j.powtec.2023.118563
- Düsenberg, B., Schmidt, J., Singh, A.K., & Bück, A. (2023). Spray agglomeration of polymer particles: Influence of spray parameters on shape factors. Powder Technology, 422. https://dx.doi.org/10.1016/j.powtec.2023.118491
- Kopp, S.-P., Düsenberg, B., Eshun, P.M., Schmidt, J., Bück, A., Roth, S., & Schmidt, M. (2023). Enabling triboelectric charging as a powder charging method for electrophotographic powder application in laser-based powder bed fusion of polymers by triboelectric charge control. Additive Manufacturing, 103531. https://dx.doi.org/10.1016/j.addma.2023.103531
- Düsenberg, B., Esper, J.D., Maussner, F., Mayerhofer, M., Schmidt, J., Peukert, W., & Bück, A. (2022). Control of Crystallization of PBT-PC Blends by Anisotropic SiO2 and GeO2 Glass Flakes. Polymers, 14(21). https://dx.doi.org/10.3390/polym14214555
